HOW TO MAKE LAPPET-POHUL-POHUL: STEP BY STEP GUIDE

Lappet Pohul-pohul is one of the traditional dishes from the Batak tribe that has a savory and delicious taste. This food is made from sticky rice wrapped in banana leaves, usually cooked by baking or steaming. Lappet Pohul-pohul is often served at traditional events or as a special dish in certain celebrations. Here is a guide on how to make deli